Happy Together

Arrive before the restaurant opens to secure spot. Otherwise you might need to wait for 1hr+. Legit dim sum and cantonese place. Great price for the quality.

This dim sum restaurant is one of the better ones I’ve been to. We ordered several plates, and everything we tried ranged from decent to very good—there wasn’t a single dish we didn’t enjoy. You absolutely have to try the coconut chicken—it’s incredibly juicy and packed with flavor. If there’s one area for improvement, it would be the service. The restaurant gets very busy, so be prepared to wait for a table and don’t hesitate to walk up to a waiter if you need assistance. The hustle and bustle are understandable, though—it’s busy for a reason! I’d definitely come back and recommend this spot to others.

A new, very good Dim Sum place, located inside the Holiday Inn motel. Pricey $$ but good quality. My favs were the chashu pork, cheun-fan (steamed rice rolls) with shrimp or chashu, spicy shrimp & pork wontons and the baked chashu buns. A special mention about their roasted chicken. They ask if they want it whole or pre-cut. We chose the whole chicken. Because it's an IG-worthy dish. But that's it. It was good, but not great (a little dry.) Everything was non-extraordinary. Nothing bad. Everything was prepared the way it should be - which is very good. The cold cucumbers appetizer dish was good, but the Szechuan peppercorns(?) made my tongue go numb. It took a while for my taste buds to wake up again and fully enjoy the rest of the dishes. It was tasty and different than DTF's. Our friends called ahead and put our group on the waiting list. At 130pm we still had to wait 35-40 minutes for a table for 8. The wait time for smaller groups was much better (10 min.)

Pretty good food being under new management. The restaurant is inside Holiday Inn. Dinner entrees were above average, dim sum items were mostly up to par except the egg tarts. The egg tarts were far from the HK style, the egg custard was way too overcooked and colored. The crust was poorly formed. I couldn’t bring myself to consume them. The promotions on the chicken (BOGO soy sauce or plain chicken ) and 10% off weekday dim sum were good. The dim sum selections were limited but reasonably priced. Worth to give it a try. My favorite is the gold sand scallops, great flavor and value. The servers were friendly and efficient.

Quick Summary Really solid dim sum spot. The food is freshly and well made. Service was pretty good for dim sum standards. Parking is a hit or miss since the restaurant uses parking in the Holiday Inn Express. Pretty good prices as well. Food- 5 stars Pretty good quality and fresh dim sum at pretty good prices. Some of the best sticky rice lotus leaf wraps and baked buns around the area here. Everything is really solid and fresh, and their unique speciality is their coconut crispy chicken which is pretty attractive if you get the full chicken. You get close to the quality of a Lunasia at a much lower price Service- 5 stars Similar to most dim sum restaurants, you do have to flag the wait staff if you need something. Otherwise, the servers were pretty attentive on clearing out plates and getting orders out efficiently Ambiance It's not as tightly packed as other dim sum restaurants. There's plenty of waiting area since it's attached to the Holiday Inn Express. It just can be a wait during weekends and there's not much to look around if you're waiting, since it's not attached to a larger strip mall Bottom Line Really good dim sum at great prices. Just make sure you go early or late during the weekends to avoid the wait times

First time eating here, and I want to fly back to LA just so I can eat here again. It is in a hotel, which was also quite nice. It is as good as it gets. The service is quite fast, although you may have to call them over to you (this was quite normal when we went to Hong Kong as well). The next time we are going to be in this area of California, we plan on staying at this hotel and dining here again. Make sure you go early as they tend to get filled up quickly. We arrived about an hour after opening, and they were full not long after.